-
1
Put vinegar and light soy sauce in a bowl. -
2
Put in chicken essence. -
3
Put in sesame oil. -
4
Stir until the particles dissolvechange. -
5
It is beautiful in my heart. -
6
Make it into a phoenix tail dress. -
7
Plate presentation. -
8
Wash and cut the coriander into sections. -
9
Chop into pieces together with the washed colored peppers. -
10
Peel the shells of preserved eggs. -
11
Cut each into 6 pieces. -
12
Plate placement. -
13
Put in the chopped vegetables. -
14
Pour on the sauce.