How to make wontons with meat filling in sour soup

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  • Sour Soup How to make meat-filled wontons: 1

    1

    Chop the tenderloin into minced meat, beat in an egg, add salt, cooking wine, light soy sauce, and oyster sauce.

  • Sour Soup How to make meat-filled wontons: 2

    2

    Stir in the same direction.

  • Sour Soup How to make meat-filled wontons: 3

    3

    Chop the green onions into fine pieces and mix them into the meat filling before wrapping the wontons.

  • Sour Soup How to make meat-filled wontons: 4

    4

    Appropriate amount of wonton wrappers.

  • Sour Soup How to make meat-filled wontons: 5

    5

    Put an appropriate amount of meat filling on the wonton wrapper.

  • Sour Soup How to make meat-filled wontons: 6

    6

    Fold it diagonally in half, then fold it from left to right, and press it with your hands to stick it.

  • Sour Soup Steps to make meat-filled wontons: 7

    7

    Prepared small wontons.

  • How to make small wontons with sour soup and meat stuffing: 8

    8

    Bring water to a boil in a pot, add a little salt, add wontons and cook, add cold water twice halfway, and cook until all wontons float.

  • Sour Soup Steps to make meat-filled wontons: 9

    9

    Put chopped green onion, sesame oil, cold soy sauce, and mature vinegar into a bowl.

  • Sour Soup How to make meat-filled wontons: 10

    10

    Place wontons in.